2.5 inch Palm leaf dip dishes - 70mm x 70mm x 20mm deep (approx*). Made from discarded leaves from the Adaka nut palm. These small disposable dishes work well as part of a charcuterie table - perfect for dips, sauces, nuts or olives.
The leaves are collected, cleaned, and then mechanically pressed into a mould at 120 degrees Celcius. No additional treatments are required.
The ultimate natural disposable dish, each piece having its own unique pattern and structure. Palm leaf dishes are strong and rigid.
Suitable for many types of hot or cold foods. Palm leaf plates are conventional oven safe (max 160 degrees Celcius for 45 mins) and microwave safe (max 2 minutes on high).
*dimensions may vary slightly.
Price excludes VAT. Buying in bulk? Please email sales@celebration.co.uk for pricing.
2.75” Palmleaf Dip Dishes (case of 600)
70 mm x 70 mm x 28 mm